The Gelato Festival World Ranking is the permanent international classification of the best gelato artisans, and includes all gelato chefs who have taken part in at least one Gelato Festival competition between 2011 and the present.
Each gelato chef accumulates points on the basis of participation, awards and placing achieved. The more you take part and the more you win, the higher your classification.
The points are translated into crowns, from 1 to a maximum of 5. The minimum score to obtain a crown is 72 points.
The gelato artisan who takes first place in the World Ranking will enter the Hall of Fame, the Olympus of the Gelato Festival World Ranking, the following year.